The role of biotechnology in increasing the profitability of domestic breeding: analysis of the impact of import restrictions

Yulia Borzunova; Yulia Dimitrova; Olga Mustafina; Polina Kuklinova; Lyudmila Chesnyukova

doi:10.55186/25876740_2025_68_6_762

VAK Russia 5.2.3 UDC 635.64

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THE ROLE OF BIOTECHNOLOGY IN INCREASING THE PROFITABILITY OF DOMESTIC BREEDING: ANALYSIS OF THE IMPACT OF IMPORT RESTRICTIONS The role of biotechnology in increasing the profitability of domestic breeding: analysis of the impact of import restrictions

АА Аа

Published in INTERNATIONAL AGRICULTURAL JOURNAL · Issue 6 · Pages 762–766 · Rubric: Agrarian reform and forms of managing

DOI: https://doi.org/10.55186/25876740_2025_68_6_762

Received: 23.04.2025 Accepted: 28.05.2025 Published: 01.12.2025

Authors

Yulia Borzunova

ORCID

Yulia Dimitrova

ORCID

Olga Mustafina

Polina Kuklinova

ORCID

et al.

Lyudmila Chesnyukova

ORCID

Yulia Borzunova

Academic degree: doctor of medical sciences

Science rang: professor

Ural State Medical University Russian Federation · Ekaterinburg

ORCID

Yulia Dimitrova

Academic degree: candidate of medical sciences

Ural State Medical University Russian Federation · Ekaterinburg

ORCID

Olga Mustafina

Academic degree: candidate of economic sciences

Science rang: docent

Ural State University of Economics associate professor of the department · department of accounting and auditing · Russian Federation · Ekaterinburg

Polina Kuklinova

Academic degree: candidate of economic sciences

Science rang: docent

Ural State University of Economics associate professor of the department · Department of Economic Theory and Applied Sociology · Russian Federation · Ekaterinburg

ORCID

Lyudmila Chesnyukova

Ural State University of Economics senior lecturer · Department of Economic Theory and Applied Sociology · Russian Federation · Ekaterinburg

ORCID

ABSTRACT

In the modern agro-industrial complex (AIC) of Russia, human resources are a key factor determining the sustainability and competitiveness of the industry. Despite the increasing level of robotics and digitalization, the importance of human resources remains extremely high at all stages of food production. The article considers institutional and managerial mechanisms aimed at forming an effective system of training and attracting specialists to the AIC. The dynamics of labor demand, features of regional distribution of personnel, as well as factors stimulating and hindering the influx of young and skilled workers are analyzed. Particular attention is paid to modern programs and initiatives of government agencies aimed at solving the personnel shortage: "seamless" training of personnel, expansion of educational opportunities at the level of school agro-technological classes and improvement of professional standards. Key employee retention tools are examined, such as referral programs, corporate social guarantees, implementation of housing projects and other types of support. Examples of effective practices from leading agroholdings and farms in terms of hiring, training and material incentives for personnel are given. Based on the analysis of statistical data and presented graphs, the article formulates the main barriers to the development of human resources associated with limited housing infrastructure, insufficient wages and social insecurity. The authors propose a list of promising measures aimed at further improving the institutional environment and management methods in the field of labor force development in the agro-industrial complex. The results of the study may be useful for scientists, practitioners, as well as for decision makers in the field of agricultural policy and rural management.

KEYWORDS

human resources, agro-industrial complex, personnel management, educational programs, rural areas, social guarantees, innovations

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Deputy Editor-in-Chief

Tat'yana V. Kazennova

Responsible Secretary

Irina Mamontova

Issue Editor

Gilyana Yakushkina

Literary Editor

Marina G. Fomina

Editorial

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GOST

Borzunova Y. M., Dimitrova Y. V., Mustafina O. V., Kuklinova P. S., Chesnyukova L. K. The role of biotechnology in increasing the profitability of domestic breeding: analysis of the impact of import restrictions // INTERNATIONAL AGRICULTURAL JOURNAL. 2025. no. 6. pp. 762-766. DOI: https://doi.org/10.55186/25876740_2025_68_6_762. (Date of access 25.10.2026).

MLA

Yulia Borzunova, Dimitrova Y. V., Mustafina O. V., Kuklinova P. S., Chesnyukova L. K.. "The role of biotechnology in increasing the profitability of domestic breeding: analysis of the impact of import restrictions." INTERNATIONAL AGRICULTURAL JOURNAL.6 (2025): 762-766. DOI: https://doi.org/10.55186/25876740_2025_68_6_762.

APA

Borzunova Y. M., Dimitrova Y. V., Mustafina O. V., Kuklinova P. S., Chesnyukova L. K. (2025). The role of biotechnology in increasing the profitability of domestic breeding: analysis of the impact of import restrictions. INTERNATIONAL AGRICULTURAL JOURNAL(6), 762-766. https://doi.org/10.55186/25876740_2025_68_6_762

Chicago

Yulia Borzunova, Dimitrova Y. V., Mustafina O. V., Kuklinova P. S., Chesnyukova L. K.. "The role of biotechnology in increasing the profitability of domestic breeding: analysis of the impact of import restrictions." INTERNATIONAL AGRICULTURAL JOURNAL, no. 6 (2025): 762-766. https://doi.org/10.55186/25876740_2025_68_6_762.

WIKI

{{cite journal | author = Borzunova Y. M., Dimitrova Y. V., Mustafina O. V., Kuklinova P. S., Chesnyukova L. K. | title = The role of biotechnology in increasing the profitability of domestic breeding: analysis of the impact of import restrictions | journal = INTERNATIONAL AGRICULTURAL JOURNAL | year = 2025 | issue = 6 | pages = 762-766 | doi = 10.55186/25876740_2025_68_6_762 }}

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THE ROLE OF BIOTECHNOLOGY IN INCREASING THE PROFITABILITY OF DOMESTIC BREEDING: ANALYSIS OF THE IMPACT OF IMPORT RESTRICTIONS The role of biotechnology in increasing the profitability of domestic breeding: analysis of the impact of import restrictions

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