Financial and economic assessment of the development of flour milling enterprises

Danil Zyukin; Olga Svyatova; Nikolai Yakovlev; Elena Bolycheva; Elena Nozdracheva

doi:10.55186/25876740_2025_68_1_75

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VAK Russia

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FINANCIAL AND ECONOMIC ASSESSMENT OF THE DEVELOPMENT OF FLOUR MILLING ENTERPRISES Financial and economic assessment of the development of flour milling enterprises

АА Аа

Published in INTERNATIONAL AGRICULTURAL JOURNAL · Pages 75–79 · Rubric: Agrarian reform and forms of managing

DOI: https://doi.org/10.55186/25876740_2025_68_1_75

Received: 09.10.2024 Accepted: 20.11.2024 Published: 15.02.2025

Authors

Danil Zyukin

ORCID SPIN

Olga Svyatova

ORCID SPIN

Nikolai Yakovlev

ORCID SPIN

Elena Bolycheva

ORCID SPIN

Elena Nozdracheva

ORCID SPIN

Danil Zyukin

Academic degree: candidate of economic sciences

Kursk State Agrarian University named after I.I. Ivanov associate professor of the department · department of accounting and finance · Russian Federation · Kursk

ORCID SPIN

Olga Svyatova

Academic degree: doctor of economic sciences

Kursk State Agrarian University named after I.I. Ivanov head of the department · department of economics and law · Russian Federation · Kursk

ORCID SPIN

Nikolai Yakovlev

Academic degree: candidate of agricultural sciences

Orel State Agrarian University named after N.V. Parakhin associate professor of the department · department of economics and management in agriculture · Russian Federation · Orel

ORCID SPIN

Elena Bolycheva

Academic degree: candidate of economic sciences

Southwest State University associate professor of the department · department of customs and world economy · Russian Federation · Kursk

ORCID SPIN

Elena Nozdracheva

Academic degree: candidate of economic sciences

Kursk State Agrarian University named after I.I. Ivanov associate professor of the department · department of economics and law · Russian Federation · Kursk

ORCID SPIN

ABSTRACT

The article considers the flour milling industry as an integral element of the agro-industrial complex, on the effectiveness of which the food supply of the country and regions for bread and bread products depends. For Russia, grain farming, as before, is one of the leading areas in the structure of the agro-industrial complex, while the largest part of the grain grown in the country is exported as raw materials, and a significantly smaller proportion is processed. Despite this, the production of flour from cereals is an important area of the processing industry. The natural, climatic and logistical features of the country determine the formation of geographical zones for the production and processing of grain crops. The flour milling industry is also developing in the regions of active grain cultivation, since this approach reduces the cost of logistics of raw materials from production sites to processing sites. The study analyzed the geographical distribution of the development of the Russian flour milling industry in the context of obtaining the greatest economic effect on the example of a group of leading enterprises in the regions – large grain growing centers and, accordingly, local flour production, as well as in the regions – large sales markets in the period 2019-2023. In the course of the work, it was found that for enterprises of the milling industry, the factor of geographical location of production does not have a primary impact on the indicators of financial stability and efficiency of activities. This indicates that the results of activities are most determined by the production and economic characteristics of each particular enterprise and are not influenced by the industry factor. In the conditions of an established logistics system of the country, the organization of grain processing turns out to be more rational in close proximity to logistics centers and sales markets.

KEYWORDS

grain farming, flour milling industry, grain crops, production location

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Aleksandr Fomin

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Tat'yana V. Kazennova

Responsible Secretary

Irina Mamontova

Issue Editor

Gilyana Yakushkina

Literary Editor

Marina G. Fomina

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GOST

Zyukin D. A., Svyatova O. V., Yakovlev N. A., Bolycheva E. A., Nozdracheva E. N. Financial and economic assessment of the development of flour milling enterprises // . 2026. pp. 75-79. DOI: https://doi.org/10.55186/25876740_2025_68_1_75. (Date of access 20.08.2026).

MLA

Danil Zyukin, Svyatova O. V., Yakovlev N. A., Bolycheva E. A., Nozdracheva E. N.. "Financial and economic assessment of the development of flour milling enterprises." (2026): 75-79. DOI: https://doi.org/10.55186/25876740_2025_68_1_75.

APA

Zyukin D. A., Svyatova O. V., Yakovlev N. A., Bolycheva E. A., Nozdracheva E. N. (2026). Financial and economic assessment of the development of flour milling enterprises. , 75-79. https://doi.org/10.55186/25876740_2025_68_1_75

Chicago

Danil Zyukin, Svyatova O. V., Yakovlev N. A., Bolycheva E. A., Nozdracheva E. N.. "Financial and economic assessment of the development of flour milling enterprises." , no. (2026): 75-79. https://doi.org/10.55186/25876740_2025_68_1_75.

WIKI

{{cite journal | author = Zyukin D. A., Svyatova O. V., Yakovlev N. A., Bolycheva E. A., Nozdracheva E. N. | title = Financial and economic assessment of the development of flour milling enterprises | journal = | year = 2026 | pages = 75-79 | doi = 10.55186/25876740_2025_68_1_75 }}

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FINANCIAL AND ECONOMIC ASSESSMENT OF THE DEVELOPMENT OF FLOUR MILLING ENTERPRISES Financial and economic assessment of the development of flour milling enterprises

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